Why Tanzania coffee is the best in the World?


Why Tanzania coffee is the best in the World?

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    Tanzania’s Best Kept Secret? World-Class Coffee

    Coffee is picky. It can only be grown in equatorial climates at certain temperatures and elevation levels. The more premium coffee beans, like Arabica , are also the most sensitive to climate, soil, and water. So when prime growing conditions are available, coffee can become a cash crop to be exported around the world.

    Currently, coffee is Tanzania’s largest export, upwards of 40,000 metric tons grown annually, accounting for about $60 million in revenue each year. The Tanzanian coffee industry employs more than 400,000 families. Tanzania is the fourth largest African producer of coffee, placing them well within the top 20 largest coffee producers on the planet. (Source)

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